{"id":11516,"date":"2024-03-01T22:42:11","date_gmt":"2024-03-01T15:42:11","guid":{"rendered":"https:\/\/sci.src.ku.ac.th\/program\/natural-product-science-technology\/"},"modified":"2026-01-26T13:54:51","modified_gmt":"2026-01-26T06:54:51","slug":"natural-product-science-technology","status":"publish","type":"program","link":"https:\/\/sci.src.ku.ac.th\/en\/program\/natural-product-science-technology\/","title":{"rendered":"Natural Product Science and Technology"},"content":{"rendered":"\n

Educational Philosophy of Kasetsart University<\/strong><\/strong><\/strong><\/p>\n\n\n\n

\u201cLearning through real-world experiences, integrating knowledge, and fostering lifelong learning.\u201d<\/strong><\/p>\n\n\n\n

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Program Title<\/strong><\/h2>\n\n\n\n

Master of Science Program in Natural Product Science and Technology<\/p>\n\n\n\n

Total Credits<\/strong><\/h2>\n\n\n\n

Not less than 36 credits<\/p>\n\n\n\n

Curriculum Structure <\/strong><\/h2>\n\n\n\n
    \n
  • 1 Course type: A(2)<\/strong>
    1.1 Total credits      36 credits<\/strong>
    1.2 program structure<\/strong>
    a.Mandatory        at least 18 credits<\/strong>
    – Seminar               2 credits
    – Mandatory courses    10 credits
    – Elective courses    6 credits
    b.thesis                 at least 12 credits<\/strong><\/li>\n\n\n\n
  • 3.1.3 course detail<\/strong>
    a.Mandatory          at least 18 credits<\/strong>           – Seminar                  2 credits<\/li>\n\n\n\n
  • B. Thesis                at least 12 credits<\/strong><\/li>\n<\/ul>\n\n\n\n

    Tuition Fee<\/strong><\/h2>\n\n\n\n

    28,000 THB per Semester<\/p>\n<\/div>\n\n\n\n

    \n

    Degree Title<\/strong><\/h2>\n\n\n\n

    Master of Science (Natural Product Science and Technology)
    M.S. (Natural Product Science and Technology<\/p>\n\n\n\n

    Career Opportunities<\/strong>
    Upon Graduation<\/strong><\/h2>\n\n\n\n
      \n
    • Industry professionals, such as natural product development officers\/specialists<\/li>\n\n\n\n
    • Academics and researchers<\/li>\n\n\n\n
    • Lecturers\/Professors<\/li>\n\n\n\n
    • Entrepreneurs\/Business owners in natural product-related businesses <\/li>\n<\/ul>\n<\/div>\n<\/div>\n","protected":false},"featured_media":4733,"parent":0,"menu_order":0,"template":"","format":"standard","faculty":[390,391],"class_list":["post-11516","program","type-program","status-publish","format-standard","has-post-thumbnail","hentry","faculty-master-degree-en","faculty-natural-product-science-technology-en"],"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/sci.src.ku.ac.th\/en\/wp-json\/wp\/v2\/program\/11516","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sci.src.ku.ac.th\/en\/wp-json\/wp\/v2\/program"}],"about":[{"href":"https:\/\/sci.src.ku.ac.th\/en\/wp-json\/wp\/v2\/types\/program"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sci.src.ku.ac.th\/en\/wp-json\/wp\/v2\/media\/4733"}],"wp:attachment":[{"href":"https:\/\/sci.src.ku.ac.th\/en\/wp-json\/wp\/v2\/media?parent=11516"}],"wp:term":[{"taxonomy":"faculty","embeddable":true,"href":"https:\/\/sci.src.ku.ac.th\/en\/wp-json\/wp\/v2\/faculty?post=11516"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}